UWG’s Student Activities Council Hosts the Spring Festival of Colors, Celebrating Culture and Community

UWG’s Student Activities Council hosted a Spring Festival of Colors to celebrate Indian culture and community on March 12 at Love Valley from 12 p.m. to 2 p.m. Attendees enjoyed a warm afternoon of paint throwing, delicious food and henna, bringing students together in a vibrant display of unity and joy, filled with music and conversation.

“I think it’s important to celebrate different cultures,” said Araya Upshaw, president of Student Activities. “And to let other students know they can be part of any culture.”

Holi, also known as The Festival of Colors, is a holiday celebrated in Hindu culture meant to highlight new beginnings and ultimately celebrate the triumph of good over evil, connecting with Hinduism beliefs. Although it mainly takes place in India and Nepal, it’s grown to be celebrated by many communities all over the world. States like New York, California, Florida and even Massachusetts will throw events featuring color throwing, Bollywood music and Indian cuisine.

“The samosas, and mango lassi we’re serving today are really representative of Indian culture,” said Upshaw.

A samosa is a deep-fried pastry filled with spices, potatoes, peas, or lentils, though it can have a variety of fillings. They’re cooked into crispy, golden brown triangles filled with flavor and are meant to represent communion.
A mango lassi is a sweet dessert from Indian culture made with yogurt, mangos, milk, cinnamon, and honey. It’s especially enjoyed during the warmer seasons as it’s cold and refreshing. In addition to these foods, garlic naan, homemade chickpea hummus and pita chips were served.

Students also had the opportunity to have henna drawn on their hands. Henna is a plant that’s been used for centuries due to its variety of purposes. The dye that originates from it is used on skin, hair and fabrics like wool, silk, cotton, linen and leather. It’s naturally reddish-brown in color and lasts for several days after being applied.

Overall, the Spring Festival of Colors aimed to provide a vibrant and immersive experience for the students of UWG to learn about and celebrate Indian culture. From the paint throwing to traditional food and henna art, the event fostered a sense of connection and appreciation across the campus community.

“It’s important to show inclusion around campus, so everyone feels represented,” said Upshaw.

By bringing people from all backgrounds together, the Student Activities Council highlighted the importance of cultural exchange and unity. Events like these continue to enrich UWG’s campus and encourage students to embrace diversity by celebrating traditions that make each culture unique.